Located at the Redstone Winery in Twenty Valley, named after the red clay soil and large stones found on the property, this restaurant offers cuisine dedicated to freshness and the flavours of the region. Chef David Sider’s goal is to “capture the seasons within the seasons” and create a dining experience tied directly to the local region.
Region: Twenty Valley
Add to your trip4245 King St, Beamsville, ON L0R 1B1, Canada
TripAdvisor Traveler Rating
Latest Reviews
Ranked #6 of 38 Places to Eat in Beamsville
mhodgins
We ordered 3 takeout menus for our family on Valentine's Day and each one of us could not stop raving about our meal. The meats were cooked to perfection and the vegetables extremely tasty...
JanBon1331
This is a very nice property, and they have some very good wine. The food is also quite good, but pricey. The server didn't represent the wine during our lunch; if the service had been more engaging...
MandB56
Cambridge, Canada
We reserved a table on the patio, but asked to be moved inside as the weather wasn't cooperating. Our request was handled efficiently, and we were impressed with the Covid protocol being followed...
