Located at the Redstone Winery in Twenty Valley, named after the red clay soil and large stones found on the property, this restaurant offers cuisine dedicated to freshness and the flavours of the region. Chef David Sider’s goal is to “capture the seasons within the seasons” and create a dining experience tied directly to the local region.
We visited this winery restaurant and we enjoyed our afternoon with friends. a special mention goes out to Danielle who was our amazing server. She made sure that every request of our was looked...
Amazing place. Great atmosphere, food and service. We’ve been there on multiple occasions, as a couple and with kids, we were never disappointed. We live the fact that menus changes. We also...
Lambton Shores, Canada
We didn’t eat at the restaurant but visited the winery. It was fantastic. Great wines. Jennifer was amazing at helping us taste wines that met our liking and share cat stories. OK, the cat stories...