This unconventional winery has focused on the atypical-for-the-region Sauvignon Blanc and Syrah, making their wines unmistakably distinctive and unique to the micro-climates of the Niagara Peninsula. The underground barrel cellar is one of the oldest and largest in Niagara. Cycling around the grounds is welcome, as are pets.
Had a wonderful outdoor charcuterie board and wine tasting on a warm spring morning with great service.
great service, covid attentive, chairs spaced apart and thorough wipe down between guests, Wine tasting and charcuterie plentiful Friendly attentive Staff,clean and upbeat pace made the trip...
We spent a few hours at this lovely winery, and our hostess, Kayla, was outstanding. After our tastings, we decided to venture outside and enjoy a glass of their Pinot Gris. We then joined the wine...