From french onion soup and wood-fire pizza to 12 oz. rib eye steak, all meals are made to order with the freshest ingredients. The menu is complemented with Niagara’s local wine and old world favourites.
We ordered the Mediterranean Pizza (gluten free crust) and the Shrimp Linguini without the shrimp, substituted for peppers. Our friends also had the Fish and Chips. The food wasn't seasoned, but...
Warm friendly staff. Great food. Although they specialize in Wood Oven Pizza, we had steak dinner and a Lamb shank dinner and the food was excellent. Would recommend this dining experience.
I ordered their Panko brie appetizer and it’s horrible. The PANKO CRUST had a stale taste. So either their panko or the oil used to deep fry was very old. The waitress said she checked with the...