Set in a former flour mill dating back to 1904, this stone-and-wood boutique hotel offers traditional architectural appeal with comfortable modern amenities. An outstanding old-world dining experience awaits amid the restaurant’s exposed stone walls and open hearth.
Latest Reviews
Kriztoper1978
Disappointing Stay – Poor Service and Inconveniences We were really looking forward to our stay, but unfortunately, this visit fell short of our expectations. When I inquired about upgrading our...
CanadianTravellor1
Fort Erie, Canada
Came for the jingle bar. Website shows opens at 12 noon on weekends. It’s 4:15 on Saturday December 21 and the bar is not open. We had a reservation for 4:15 that they told us is not valid as...
Peggysue13
Houston area
Mediocre, old hotel. Be prepared to be ignored by desk clerks. And call ahead about hidden fees before you book your room. The fees are impressive. Checking in on the evening of 9/8/24 we approached...