Canada’s original winery cooking school is all about learning while having fun. Designed for recreational (non-professional) cooks, five hour Saturday classes are offered from mid-January through November. Participants cook a seasonal three-course meal featuring local ingredients and each course is paired with a Strewn VQA wine. The spacious hands-on kitchen overlooks the herb garden and grilling patio.
Those looking for longer programs can choose a two-day Food & Wine Weekend or a five day Culinary Vacation, the ultimate foodie getaway. During the week the school can be booked for corporate team building and private group classes. A TripAdvisor Certificate of Excellence winner.
Latest Reviews
mhorn000
Region of Waterloo, Canada
Lots of explanations on the techniques used and the ingredients and where to buy locally. Multiple wine options to have during the meal and dessert. Whole event is four hours, you do not take extra...
Marnie T
We had a great time learning new and simple recipes and how to pair wines with food! I would recommend this for couples or friends. A great day out eating, drinking and meeting new people. Thanks...
CanAMtraveller
Toronto
This was my second time at the Wine Country Cooking School at Strewn winery. I have learned cooking tips and techniques that make me a better cook. The food we cook is simple but creative and...