Hop aboard our “Sugar Shuttle” and meander about 10 minutes on our tractor-pulled wagon through meadow and farmland. Disembark at the entrance to our forest and follow your expert guide on an interactive, 45 minute walking tour to learn all about… The Sugar Maple Tree, The Indigenous Camp, The Pioneer Camp, The Flat Pan Station and more!
Possibly the best part of the entire tour… taffy on snow is a Canadian rite of passage. Line up as we heat our maple syrup in a cast iron pot over an open flame. Breathe in the deep, rich aroma of Pure Maple Syrup, steaming from the pot as it transforms into warm, oozy taffy. Licking the finished, soft, amber candy off its stick is arguably the best part of your visit to the farm.
Visit the website for everything you need to know; advanced booking recommended.
2026 Dates:
Weekends – February 28th – April 12th
March Break – March 16th – 20th
Good Friday – April 3rd
Times:
Every 20 minutes
10:00am – 3:00pm