Named for the winery’s matriarch, Caroline Cellars has transformed over the years from a grape and vegetable farm to a picturesque winery producing more than 20 varieties. They also operate a farm-to-table restaurant with relaxed wine country fare, sourced locally and – in some cases – from their own backyard.
Region: Niagara-on-the-Lake
Latest Reviews
Ranked #1 of 7 things to do in Virgil
lianebelfry
Kitchener, Canada
We did two trips here - one for wine tasting and one to eat the restaurant. A very reasonable $5 for the tasting the is refunded/not charged if you buy wine, which we did. The wine was good, and...
A1shopper
Upstate New York
Just ate here a few days ago and the service and food were amazing. We had the Chicken Pot Pie with a delicious puff pastry, BBQ flatbread and the salad with blue cheese. All food was amazingly good...
Tom R
Though kind of touristy and noisy, the food and service were excellent. The portions were large and a good value. It's a good place for families.
