Restaurant Week on Lundy’s Lane

February 20th - March 5th, 2020

Join us this Winter… on ‘The Lane’

February 20 to March 5, 2020

2020 Restaurant Week Menu

Lundy’s Lane chefs are once again extending a warm welcome to visitors to join them for Restaurant Week as they Celebrate Local Flavour #SavourTheLane

From Feb. 20th to March 5th, the popular Niagara Falls dining and entertainment district will be offering a colourful variety of delicious two and three course prix fixe lunch and dinner menus. Try a wide range of meals from Thai to Italian, there’s a meal combination to satisfy every foodie out there. The event runs 2 weeks so you have time to visit all the participating restaurants.


The evolution of the restaurant scene on ‘The Lane’ has been remarkable, thanks to the efforts of very talented and dedicated chefs and owners who are committed to the community they serve. The diversity and quality of restaurants is exceptional. The best part is Restaurant Week partners are all family-run operations that are passionate about their craft and delighted to showcase what they have to offer.

Visit Lundy’s Lane website for more information on Restaurant Week, menus and a chance to win daily giveaways of dinner for two.

Participating Restaurants:

  • Blind Pig Niagara
  • Boston Pizza American Resort
  • Carpaccio Ristorante & Bar
  • Chip n’ Charlie’s Eatery & Bar
  • Doc Magilligan’s Irish Pub & Restaurant
  • Johnny Rocco’s Italian Grill
  • Mick & Angelo’s Eatery and Bar
  • Magnolia Chinese
  • Micah Bistro
  • Strada West
  • Wildfire Grill House
  • Wind
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Feb 20th 12:00 pm to

Mar 5th, 2020 10:00 pm

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